Sour Dough Made Easy 15/02/25
If you’ve researched making sour dough and hit a brick wall of way too many steps, measurements and waiting days to eat a loaf of bread, then this is the class for you! For those of you that don’t know me yet, my methods are simple, quick and I try and have as much fun as I can.
It’s not just a loaf of bread that we’re going to make. The wonderful thing about sour dough is that you can have a loaf of bread or crackers, crumpets, bagels and so much more. I just can’t wait to share all these delicious things with you.
Bring your bestie, your sister, your mum, your aunt, or come on your own, for a fabulous day of fun and food.
Saturday 15th February 25 10am - 2pm SA TIME $165 per person
If you’ve researched making sour dough and hit a brick wall of way too many steps, measurements and waiting days to eat a loaf of bread, then this is the class for you! For those of you that don’t know me yet, my methods are simple, quick and I try and have as much fun as I can.
It’s not just a loaf of bread that we’re going to make. The wonderful thing about sour dough is that you can have a loaf of bread or crackers, crumpets, bagels and so much more. I just can’t wait to share all these delicious things with you.
Bring your bestie, your sister, your mum, your aunt, or come on your own, for a fabulous day of fun and food.
Saturday 15th February 25 10am - 2pm SA TIME $165 per person
If you’ve researched making sour dough and hit a brick wall of way too many steps, measurements and waiting days to eat a loaf of bread, then this is the class for you! For those of you that don’t know me yet, my methods are simple, quick and I try and have as much fun as I can.
It’s not just a loaf of bread that we’re going to make. The wonderful thing about sour dough is that you can have a loaf of bread or crackers, crumpets, bagels and so much more. I just can’t wait to share all these delicious things with you.
Bring your bestie, your sister, your mum, your aunt, or come on your own, for a fabulous day of fun and food.
Saturday 15th February 25 10am - 2pm SA TIME $165 per person
If you’ve ever wanted to learn how to make delicious home made Sour Dough Bread, but thought it was too hard to fit into your lifestyle, this this is the class for you.
Join me in this 4 hour hands on class, where we learn all about Sour Dough Bread and how to incorporate it into out lives easily. Learn how simple it is to make Sour Dough and keep your starter alive.
We make a loaf to take home and bake and you get to take some of my Sour Dough Starter home with you so you can be on your home made Sour Dough journey straight away.
This dough is so versatile that I want to share with you how you can turn it into Bagels or naan bread, and of course we need to devour some freshly made, super quick crumpets. Don’t forget crackers, you’ll never buy them again.
The main things I’ll share with you is how to make a loaf and keep on “easily” making loaves and there’ll be plenty of time for questions.
I can’t wait!
We enjoy all of these things over a delicious lunch to end our day. You get to take home some starter, a Loaf to bake and the confidence to keep making Sour Dough for the future.
About The Post & Rail:
The Post and Rail is a Cooking & Gardening School located at 7 Bill James Court Compton, on a 5 picturesque acre property. In a normal home kitchen designed to provide a relaxed and sociable, learning experience. Please allow an extra 10 mins travel time from the centre of Mount Gambier.
We pride ourselves on our professionalism, warmth, spirit of fun and love of cooking, especially the eating of delicious food with friends old and new after each class.
Every guest in our kitchen receives a warm welcome, freshly baked morning tea, just out of the oven, Tea or proper Coffee and their own apron to wear for the duration of the class, equipment, and ingredients to create the dishes learnt in class.
Inclusions:
All ingredients and equipment
The Food we create
Aprons to wear
Lots of hands on fun!
Expert tuition from our experienced Cook.
Recipes to recreate at home
